Grace Coconut Milk - A Caribbean favorite, Grace Coconut Milk is another must-have ingredient for most West Indian recipes. Grace Coconut Milk adds authentic flavour to Caribbean delicacies, curries and other savoury meals.

Grace Coconut Sugar is made from the sap of flower buds from the coconut palm tree. The sap is boiled over moderate heat to evaporate most of its water content. The final product is coconut sugar, which is caramel-coloured and tastes similar to brown sugar.

Coconut cream is a must-have ingredient for most West Indian recipes, including the traditional Jamaican Rice and Peas dish. This carton of coconut cream adds authentic flavour to Caribbean delicacies, curries and other savory meals.